We rely on the strengths of our chefs to bring you cutting edge Indian and International cuisine from the kitchens of our unique fine dining restaurants, mixing Chinese, Thai, Malaysian, Singapore, Vietnamese dishes, with authentic North Indian grills and Kashmiri Wazwan at one end delightful Chettinad and Kerala recipes at the other.

Our menu selection is both pragmatic and colourful and the Indian section features dishes collected from all over India including the legendary Wazwan, a traditional Kashmiri dish with 36 courses. Our grills and kebabs are from the Northwest Frontier, the original home of skewered and char grilled meats.

Organising a party is not only about good food and great ambience. It's about being hospitable. True to our company name, we provide the best service with 'old world charm.